Food & Beverage Industry

SHERIDAN, WYOMING – Dec. 6, 2024 – The DLG (Deutsche Landwirtschafts-Gesellschaft) is hosting the DLG-Lebensmitteltag Sensorik 2025, a digital conference focused on the groundbreaking potential of Artificial Intelligence (AI) in sensory quality assurance for the food industry. This online event, taking place on March 20, 2025, will delve into the applications, challenges, and future prospects of AI in ensuring food quality and safety.

AI: A Multifaceted Tool for the Food Industry

The conference will explore how AI can revolutionize various aspects of the food industry, from market research and supply chain management to quality assurance and fraud detection.

SHERIDAN, WYOMING – Dec. 6, 2024 – ProSweets Cologne, the international supplier fair for the sweets and snacks industry, is gearing up for its 2025 edition with a dynamic Expert Stage program. Taking place from February 2nd to 5th in Cologne, Germany, this year's event promises to deliver valuable insights into the latest trends, innovations, and challenges facing the industry.

DLG Curates a Comprehensive Program

The German Agricultural Society (DLG), the conceptual sponsor of ProSweets Cologne, has curated a compelling program for the Expert Stage, featuring leading experts from science, technology, and business. Attendees can expect a diverse range of presentations and discussions covering key topics such as:

SHERIDAN, WYOMING – August 2, 2024 – The global controlled environment agriculture (CEA) community is set to convene in Dortmund, Germany, this October for the third edition of VertiFarm, the international trade fair dedicated to Next Level Farming and New Food Systems. Co-located with the 8th AVF Summit, organized by the Association for Vertical Farming (AVF), this event promises to be a pivotal gathering for stakeholders across the agricultural, food, and pharmaceutical industries.

VertiFarm: A Nexus of Innovation and Commercialization

Spako Food Machinery, a leading innovator in food processing automation, is transforming the industry with its cutting-edge solutions. This Dutch company boasts a decades-long heritage in machine manufacturing, and today they cater to a wide range of food sectors, including meat processing, the fish industry, and butcheries.

A Legacy of Innovation

Spako Food Machinery's story is one of continuous evolution and an unwavering commitment to exceeding customer expectations. Founded with a strong foundation in meat processing machinery, the company has strategically expanded its expertise, addressing the diverse needs of the dynamic food industry. Their collaborative approach with clients ensures that solutions are tailored to specific production requirements, promising maximum efficiency and optimal output.

The Power of Automation

Global technology leader to unveil innovations addressing key industry challenges

Cologne, Germany – March 20, 2024 – As the food industry grapples with challenges like sustainability, resource scarcity, and evolving consumer demands, GEA Group AG is set to showcase its cutting-edge solutions at Anuga FoodTec 2024. The company's presence at the trade show will highlight innovations designed to improve efficiency, increase sustainability, and drive product quality in food processing.

Sustainable Solutions Take Center Stage

GEA is placing a strong emphasis on technologies that help food producers minimize their environmental footprint. Visitors to their booth will discover solutions for reducing energy consumption, optimizing water usage, and valorizing waste streams. GEA's focus on sustainability aligns with the industry's growing commitment to responsible production practices.

German food processing technology leader presents cutting-edge solutions for efficiency, sustainability, and product diversity

Cologne, Germany – March 20, 2024 – Albert Handtmann Maschinenfabrik GmbH & Co. KG, a globally recognized leader in food processing technology, is making a strong impact at Anuga FoodTec 2024. The company is showcasing a wide array of innovative solutions designed to enhance efficiency, sustainability, and product diversification for food producers of all sizes.

Spotlight on Sustainable Packaging